APPLE PEAR GALETTE WITH HAZELNUT FRANGIPANE There is something special about the light and air this time of year. The days are still fairly long and bright, the air is crisp and the temperatures are finally dropping a little bit to within a comfortable range (for me that is somewhere between 17-22°C). I’ve come to realize my birthday month (September) is actually my favorite month! And possibly May too, so right before and right after summer. Liv invited me to be a guest teacher at a one-on-one workshop last week. I said yes, of course, and after a three hour card drive we arrived at the most stunning location, an island called Skaftö in Bohuslän – on the Swedish west coast. I’ve always wanted to visit this area, but have never gotten to it. Actually there are lots of places I’d love to visit in Sweden, makes me realize we need more road trips in our lives. And I need a driver’s license. hehe. I decided the day before what to make at the workshop, as I always do. Ver...
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